Sausage Varieties

Tauringer Rost Bratwurst

Explore flavors and ingredients of Tauringer Rost Bratwurst from Thüringen region.

12$

Discover the distinct flavors, ingredients, and cultural history of various sausages.

Frankfurter Linzwurst

Learn about the unique taste and ingredients of Frankfurter Linzwurst sausage.

10$
Nuremberger Bratwurst

Nuremberger Bratwurst features rich flavors and unique preparation methods typical in Nuremberg.

11$
Regional Specialties
9$

Explore the regional specialties and their historical significance in German sausage-making.

Gourmet Selection

Indulge in a gourmet selection of sausages showcasing regional ingredients and flavors.

15$
14$
Culinary Journey

Embark on a culinary journey through Germany with our diverse sausage varieties.

A grilled sausage in a bun topped with yellow mustard, alongside another sausage with sauerkraut in the background. A pan with fried onions and a dish with more mustard are present, suggesting a meal preparation setting.
A grilled sausage in a bun topped with yellow mustard, alongside another sausage with sauerkraut in the background. A pan with fried onions and a dish with more mustard are present, suggesting a meal preparation setting.
A white plate contains several grilled sausages garnished with chopped herbs and small cooked onions. Accompanying the sausages are slices of fresh red tomatoes, radishes, cucumber, and sprigs of green parsley, which add color and freshness to the dish.
A white plate contains several grilled sausages garnished with chopped herbs and small cooked onions. Accompanying the sausages are slices of fresh red tomatoes, radishes, cucumber, and sprigs of green parsley, which add color and freshness to the dish.

Sausages

Explore traditional German sausages and their rich culinary heritage.

Sliced dark purple sausage placed on a wooden board, garnished with fresh lettuce leaves. A whole sausage is also shown, placed lengthwise. A white bowl with a sauce and a spoon is in the background on a textured surface.
Sliced dark purple sausage placed on a wooden board, garnished with fresh lettuce leaves. A whole sausage is also shown, placed lengthwise. A white bowl with a sauce and a spoon is in the background on a textured surface.
A white plate filled with grilled sausages garnished with chopped herbs and garlic cloves. Slices of fresh tomatoes, radishes, and cucumber laid around the sides, with parsley leaves as additional garnish.
A white plate filled with grilled sausages garnished with chopped herbs and garlic cloves. Slices of fresh tomatoes, radishes, and cucumber laid around the sides, with parsley leaves as additional garnish.

The interactive secretary truly enhances my understanding of traditional German sausages. Highly recommended for enthusiasts!

Culinary Student

A hand holds a fork with a piece of sausage over a wooden platter filled with an assortment of gourmet foods. The platter includes various meats, fresh greens, sliced vegetables, edible flowers, bread, and a small dipping bowl.
A hand holds a fork with a piece of sausage over a wooden platter filled with an assortment of gourmet foods. The platter includes various meats, fresh greens, sliced vegetables, edible flowers, bread, and a small dipping bowl.
An outdoor market stall displaying baskets of cured sausages arranged neatly, with labels in French indicating the types of products. A small decorative pig figurine is placed on a wooden board along with sliced pieces of sausage. A rustic tablecloth with traditional designs covers the table, creating a homely, country market feel. A chalkboard sign in the background provides pricing information.
An outdoor market stall displaying baskets of cured sausages arranged neatly, with labels in French indicating the types of products. A small decorative pig figurine is placed on a wooden board along with sliced pieces of sausage. A rustic tablecloth with traditional designs covers the table, creating a homely, country market feel. A chalkboard sign in the background provides pricing information.

★★★★★